Banana Mug Cake Recipe The Dinner Bite


Vegan & Gluten Free Banana Mug Cake Samaiyalkattu

Jump to Recipe This vegan banana bread mug cake is made with simple ingredients and is ready to eat in just a few minutes! Delicious notes of chocolate, peanut butter, and vanilla are in each bite. It's a satisfying and nutrient-dense breakfast option that can be personalized to suit your cravings.


Microwave Banana Mug Cake The flavours of kitchen

Ingredients in Vegan Banana Mug Cake So, now on to the most important part.what IS in this mug cake. My recipe uses the following ingredients: ripe banana cassava flour coconut flour ground flax baking soda


Vegan Banana Mug Cake (Paleo, Nut Free) Bake It Paleo

Ingredients Banana - a small over-ripe banana that has a too many dark spots or can completely turned dark works really well. It acts as an egg replacer and also makes the cake soft & moist. It adds to the natural sweetness too, so the need for a lot of additional sugar is minimized.


Banana Mug Cake Life Made Sweeter

Vegan, gluten free, oil free and refined sugar free! Current real life situation includes: having a lot of over ripe bananas at once craving comforting food and being too lazy and impatient to actually bake something The answer to these woes? Banana Bread. In a mug. Made in the microwave. In under 3 minutes.


Vegan Banana Mug Cake (made in 5 minutes!) Ambitious Kitchen

🥘 Ingredients 🍲 Ingredient Substitutions 🔪 How To Make Vegan Mug Cake 💭 Expert Tips 📖 Variations 🍽 Serving Suggestions 🙌 Dietary Adaptations 🫙 Storage Directions Recipe FAQs 🧁 More Sweet Treats and Healthy Desserts!


Healthy Banana Bread Mug Cake (Vegan + Gluten Free) Okonomi Kitchen

Recipe Features This mug cake is vegan (egg-free and dairy-free) and can be made gluten-free and sugar-free. Ready to enjoy in 5 minutes. Great way to use up over ripe bananas. Can be made in the oven if you prefer. Make it gluten-free by using a 1:1 gluten-free flour mix. Perfect single-serve dessert - no need to make a whole banana bread loaf!


Banana Mug Cake Ready in 6 Mins Recipe in 2020 Banana mug cake, Vegan comfort food, Vegan

5 (from 190 ratings) This Banana Bread Mug Cake (Vegan) will totally blow you away! It's vegan, easily made in under 5 minutes start to finish and has a delightful banana bread flavour that's so addictive!


Banana Bread Mug Cake running with spoons

Oat Flour. For a true gluten free banana mug cake recipe, use oat flour (certified GF) or a gluten free all-purpose flour. This recipe will also work with regular all-purpose flour or wheat flour if you don't need it to be GF. Baking Powder.


Banana Mug Cake Recipe The Dinner Bite

Add mashed banana and nut butter, mixing well to ensure that everything is fully incorporated. Sprinkle with chocolate chips, if desired. Microwave on high for 2 1/2 to 3 minutes, depending on microwave strength and thickness of mug. Remove from microwave, grab a spoon, and enjoy!


Banana Bread Mug Cake (Vegan) Jessica in the Kitchen

Instructions. In a large (14 oz) heat-safe mug or (12-14 oz) ramekin, use a small fork or mash a ripe banana. Add the nut butter, coconut sugar and vanilla and stir until smooth. Add the baking powder, flour, cinnamon and stir until the batter is mixed together and has no clumps. Top with chocolate chips, if desired.


Healthy Banana Bread Mug Cake (Vegan + Gluten Free) Okonomi Kitchen

Recipe Why you'll love it This banana chocolate chip mug cake is: Vegan Gluten-free (make sure you use GF certified oat flour) Fluffy Chocolatey So quick and easy to make! Ingredients Here is everything you will need to make this banana chocolate chip mug cake: *scroll down to the recipe box for quantities.


Banana Bread Mug Cake (Vegan) Jessica in the Kitchen

Make the mug cake batter: To a medium-sized mug add the mashed banana, light brown sugar, soy milk and vegetable oil. Mix them all together with a fork for 20 seconds or until they are combined. Next, add the flour, baking powder and salt. Stir again for a further 20 seconds. Finally, fold in the chocolate chips.


Healthy Banana Mug Cake w/ Video (Vegan) The LiveIn Kitchen

Oil: A small amount of neutral-tasting oil, such as vegetable or canola oil, helps to create a tender and moist crumb in the mug cake. It also adds a touch of richness without overpowering the banana flavor. Vanilla Extract: Vanilla extract enhances the aroma and flavor of the mug cake, creating a more well-rounded and enticing experience.


Banana Bread Mug Cake (Vegan) Jessica in the Kitchen

Woohoo! BANANA MUG CAKE INGREDIENTS banana whole wheat flour cocoa sugar milk chocolate chips This microwave banana mug cake will take you no longer than three minutes to make, and afterward the only thing you will have to wash is a mug and maybe a few measuring spoons. Nothing is better than a quick clean-up. NOTHING.


Healthy Banana Bread Mug Cake (Vegan + Gluten Free) Okonomi Kitchen

Microwave the cakes. Use 14-ounce microwave-safe mugs or ramekins. Fill the cups no more than halfway with the banana batter, about 1 cup. Cook one mug at a time on high power in the microwave for 75 seconds. You'll see the cake almost double in size. Target an internal temperature of 200 to 210ºF (93 to 99ºC).


Vegan Banana Mug Cake (made in 5 minutes!) Ambitious Kitchen Recipe Banana mug cake, Vegan

Chocolate Chips How to make a healthy banana mug cake Stir together dry ingredients in a small coffee mug Add wet ingredients and stir to combine Stir in chocolate chips, then top with additional chocolate chips if you want a few to sit on top Microwave 50 seconds Top with icing if desired Top tips How to make a banana mug cake with no egg